Preparation time: 15 min, Cooking time: 30 min, Serves: 2-3 INGREDIENTS: SI NO CONTENTS QUANTITY 1 BASMATI RICE 11/2 CUP 2 FROZEN/FRESH PEAS 1/2 CUP 3 GHEE/CLARIFIED BUTTER 2 -3 TSP 4 CARAWAY SEEDS/BLACK CUMIN SEEDS 1 TSP 5 CUMIN SEEDS 1/2 TSP 6 BAY LEAF 2-3 7 FENNEL SEEDS 1/2 TSP 8 CINNAMON STICKS 2-3 9 CLOVES 2-3 10 CARDAMON 2 11 GREEN CHILIES 2-3 12 GINGER PASTE ( OPTIONAL) 1 TSP 13 GARLIC PASTE ( OPTIONAL) 1/2 TSP 14 ONION 1 MEDIUM 15 SALT TO TASTE METHOD: Wash and soak the rice in enough water for 10-15 min , drain all the water and keep it aside. Heat the oil in pan, add ghee once it melts, add caraway seeds,...
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