Preparation time:30 min, Cooking time: 45 min INGREDIENTS: SI NO CONTENTS QUANTITY 1 BLACK SESAME SEEDS 1/2 CUP 2 CHANA DAL 1/2 CUP 3 URAD DAL 1/2 CUP 4 CUMIN SEEDS 2 TBSP 5 CORIANDER SEEDS 2 TBSP 6 FENUGREEK SEEDS 1 TBSP 7 PEEPER CORNS 1 TBSP 8 TAMARIND 1 CUP 9 JAGGERY ½ CUP 10 ASAFOETIDA 1 TSP 11 TURMERIC 1 TSP 12 SALT 1-2 TBSP 13 BYADAGI DRY RED CHILLI 150 GRAMS 14 WHOLE DRY RED CHILLI 200 GRAMS METHOD: 1. Heat the oil in a pan, fry peppercorns and red chilli's separately. Dry roast the remaining ingredients and put it on the same plate or bowl. 2. Roast tamarind on low heat till it gets soft and crisp. 3.Blend all t...
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